Please join the Agribusiness & Bioscience committee for their bi-annual Food for Thought Seminar on October 22 at the Missouri Pork Association. Doors will open at 11:30 a.m. for lunch and wine tastings, with the program beginning at noon. Registration is $10.
The event will feature couple of presentations celebrating the Bicentennial of Missouri Agriculture, including a conversation with John Sam Williamson about the history of the McBaine Big Tree as well as tastings and a presentation of Missouri Wine with Jim Anderson, Missouri Wine & Grape Board. Anyone is welcome to attend this exciting event - we hope to see you there!
Thank you to our sponsors:
Location, Food & Beverage Sponsor: Missouri Pork Association
Friday Oct 22, 2021
11:30 AM - 1:30 PM CDT
Doors open: 11:30 AM
Program begins: Noon
Missouri Pork Association
6235 W Cunningham Drive
Columbia, MO 65202
$10
Director of Events, Whitney Schieber
(573) 817-9119
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Printed courtesy of comochamber.com – Contact the Columbia Chamber of Commerce for more information.
300 S Providence Rd, Columbia, MO 65203 – (573) 874-1132 – admin@comochamber.com