Food For Thought Seminar: Fall 2021 - Bicentennial Celebration of Missouri Agriculture

Please join the Agribusiness & Bioscience committee for their bi-annual Food for Thought Seminar on October 22 at the Missouri Pork Association. Doors will open at 11:30 a.m. for lunch and wine tastings, with the program beginning at noon. Registration is $10.

The event will feature couple of presentations celebrating the Bicentennial of Missouri Agriculture, including a conversation with John Sam Williamson about the history of the McBaine Big Tree as well as tastings and a presentation of Missouri Wine with Jim Anderson, Missouri Wine & Grape Board. Anyone is welcome to attend this exciting event - we hope to see you there!

Thank you to our sponsors:
Location, Food & Beverage Sponsor: Missouri Pork Association